Slow Cooker Cheeseburger Soup A Crockpot Ground Beef Soup Recipe

Slow Cooker Cheeseburger Soup The Cozy Cook
Slow Cooker Cheeseburger Soup The Cozy Cook

Slow Cooker Cheeseburger Soup The Cozy Cook Gently stir to combine all the ingredients. step 3 – cover the crock pot with the lid and cook on low for 5 6 hours or high for 2.5 3 hours until the potatoes are tender. step 4 – then approximately 30 minutes before serving, dice up the cream cheese. stir in the shredded cheese and the cream cheese into the crock pot. Put the ground beef, seasonings, vegetables, garlic, chicken broth, and milk, in the slow cooker. mix well to combine. cook on high for 4 hours or on low for 7. once the potatoes are tender, mix in the velveeta cheese, replace the lid, and allow to melt for 20 30 minutes. stir well, then stir in the sour cream.

Slow Cooker Cheeseburger Soup From Taste Of Home Soup Recipes Slow Cooker Cheeseburger Soup
Slow Cooker Cheeseburger Soup From Taste Of Home Soup Recipes Slow Cooker Cheeseburger Soup

Slow Cooker Cheeseburger Soup From Taste Of Home Soup Recipes Slow Cooker Cheeseburger Soup Gather all ingredients. cook ground beef and yellow onion in a large skillet over medium heat until browned, stirring to break up with a wooden spoon, about 8 minutes; drain fat. transfer beef mixture to a 4 to 5 quart slow cooker. add beef broth, potatoes, tomatoes, soup, tomato paste, ketchup, and mustard. stir to combine. Add potatoes, butter, chicken broth, onion, carrots, celery, italian seasoning, salt, and black pepper. stir until well combined. cover and cook on low for 7½ hours or high for 3½ hours. in a small bowl, add milk and cornstarch. whisk until well combined and pour into crock pot. add cheese and sour cream. How to make slow cooker cheeseburger soup. combine the onions, carrots, potatoes, and garlic with some chicken broth in the slow cooker. season with salt and pepper, and let it cook on low until the veggies are soft, 3 4 hours. cook the ground beef until browned, then stir the flour into the beef. stir in the milk and let it cook until it is. Mix flour with 1 4 cup of broth until smooth and add to slow cooker. add remaining broth along with diced carrots and celery, seasoning, cheese, cream cheese, and half and half. cover and cook on high for 3 4 hours or low for 6 8 hours. stir to combine well until cheeses are smooth.

Comments are closed.